The Tega Cay Deli opened spring 2016 bringing NY style breakfast and lunch deli foods to the Tega Cay and Fort Mill area. The new local business has a huge deli-style menu including egg sandwiches, cold cuts, homemade salads, chop salads in house made bagels, soups and much much more! Talk of the Town Fort Mill-Tega Cay host Patti Mercer interviewed owner Dan Urban, employee Katlyn and Continue Reading about Tega Cay Deli – An Authentic Long Island Style Deli







